Pehea e hoʻomoʻa ai i ka Pasta i loko o kahi kīʻaha kaomi

Ua ʻike mākou a pau i ka maʻalahi o ka kuke ʻana i ka pāpaʻi ma luna o ka umu, e huhū ka pāpaʻi ke hoʻolapalapa ʻia, a ʻo kēlā me kēia kuke home e hoʻomaʻemaʻe i ka pasta starchy i kekahi manawa o kā lākou ʻoihana culinary ma hope o ka paila.Ke kuke ʻoe i ka pasta i loko o ka ipu kuke, ʻaʻole pono ʻoe e nānā a nānā i ka wela ma lalo o ka ipuhao.Hoʻomoʻa wikiwiki a mālama ʻole ʻia i loko o ka ipu hao.Eia hou, hiki iā ʻoe ke kuke i ka pasta me ka ʻuala pololei i loko o ka mea kuke kaomi, no laila ʻaʻole pono ʻoe e hana i kahi ʻanuʻu ʻē aʻe i ka papa ʻaina a hana i ka ipu hao hou e hoʻomaʻemaʻe ai, i kēia lā ke paipai nei au i kahi mea kuke kaomi DGTIANDA (BY-Y105) Mea kuke uila.

Hāʻawi kēia mea kuke uila iā ʻoe e hana i nā mea āpau mai ka ʻāpala a i ka salakeke ʻuala ma ke kaomi ʻana i kahi pihi, a ʻo ka Instant Pot hiki iā ʻoe ke hana i nā mea āpau mai ka ʻāpala a i ka salakeke ʻuala.Hiki iā ʻoe ke hoʻohana iā ia me nā mea ʻai ʻaina ahiahi no ka pasta.E ninini wale i nā mea kanu i loko o ka ipuhao a kaomi i kahi pihi.ʻOiai ʻaʻole maʻamau a ʻoiaʻiʻo paha kēia kīʻaha, kūpono ia inā makemake ʻoe e ʻai nui ma lalo o 30 mau minuke.E heluhelu i ka hana ʻana i kēia pasta wikiwiki i kāu ipu koke.

How to Cook Pasta in a Pressure Cooker

He aha kāu e pono ai:
ipuhao koke
8 auneke pasta
2 punetune aila ʻoliva
1/2 kīʻaha aniani ʻokiʻoki
2 punetēkē kālika ʻoki ʻia
1 paona ka pipi a i ʻole ka pipi
1 teaspoon ka paʻakai
2 punetēpē mea ʻala Italia
1/4 teaspoon ʻeleʻele pepa
2 kīʻaha hupa a wai paha
24 auneke pāpaʻi sauce
14.5 oz hiki ke ʻoki ʻia i nā tōmato
1. E hoʻohui i ka ʻaila ʻoliva a me ka ʻaila i ka Pot Instant.E hoʻonoho i ka "sauté" a e kuke no 3 mau minuke a hiki i ka ʻala.E hoʻohui i ke kālika liʻiliʻi a e kuke no kahi 30 kekona.

2. Add ground meat. Cook for about 5 to 7 minutes, until browned and no longer pink. Cook the meat with a wooden spatula. When cooked, turn off the Instant Pot. Drain grease if needed. 3. Add 1/2 cup broth or water. Scrape the bottom of the pan with a wooden spoon or spatula; this will help keep the meat from burning and sticking to the pan.   4. Cut the spaghetti in half. Place in the pot and layer the noodles in a criss-cross pattern. This will help reduce clumping.   5.Add the rest of the soup or water, spaghetti sauce and canned tomatoes (with liquid). Pour these ingredients into the center of the pot. Again, this will minimize burning.  6.Press and eat until most, if not all, of the noodles are submerged.Do not stir the pasta.    6. Close the lid and seal the valve. Set to "Pressure Cook" for 8 minutes. It takes about 10 minutes for the Instant Pot to reach the correct pressure, and then it will start the countdown. The Instant Pot will beep 8 minutes after it's done. Use the quick release to relieve pressure. The Instant Pot will release a rapid flow of pressure, so make sure your face or hands are not near the valve.

2. Hoʻohui i ka ʻiʻo lepo.E hoʻomoʻa no 5 a 7 mau minuke, a ʻeleʻele a ʻeleʻele hou.E hoʻomoʻa i kaʻiʻo me ka spatula lāʻau.
Ke moʻa, e hoʻopau i ka Instant Pot.E hoʻokahe i ka momona inā pono.
3. E hoʻohui i 1/2 kīʻaha broth a i ʻole ka wai.E ʻoki i ka lalo o ka pā me kahi puna lāʻau a i ʻole spatula;e kōkua kēia i ka mālama ʻana i ka ʻiʻo mai ke ahi a pipili i ka pā.

2. Add ground meat. Cook for about 5 to 7 minutes, until browned and no longer pink. Cook the meat with a wooden spatula. When cooked, turn off the Instant Pot. Drain grease if needed. 3. Add 1/2 cup broth or water. Scrape the bottom of the pan with a wooden spoon or spatula; this will help keep the meat from burning and sticking to the pan.   4. Cut the spaghetti in half. Place in the pot and layer the noodles in a criss-cross pattern. This will help reduce clumping.   5.Add the rest of the soup or water, spaghetti sauce and canned tomatoes (with liquid). Pour these ingredients into the center of the pot. Again, this will minimize burning.  6.Press and eat until most, if not all, of the noodles are submerged.Do not stir the pasta.    6. Close the lid and seal the valve. Set to "Pressure Cook" for 8 minutes. It takes about 10 minutes for the Instant Pot to reach the correct pressure, and then it will start the countdown. The Instant Pot will beep 8 minutes after it's done. Use the quick release to relieve pressure. The Instant Pot will release a rapid flow of pressure, so make sure your face or hands are not near the valve.

4. Eʻoki i ka spaghetti i ka hapalua.E hoʻokomo i loko o ka ipuhao a kau i nā noodles ma ke ʻano criss-cross.E kōkua kēia i ka hōʻemi ʻana i ka clumping.

news

5. E hoʻohui i ke koena o ka sopa a i ʻole ka wai, ka spaghetti sauce a me nā ʻōmato canned (me ka wai).E ninini i kēia mau mea i waenakonu o ka ipuhao.Eia hou, e hōʻemi kēia i ke ahi.

E kaomi a ʻai a hiki i ka nui, inā ʻaʻole pau, o nā noodles i lalo. Mai hoʻoulu i ka pasta.

news

6. E pani i ka poʻi a hoʻopaʻa i ka valve.E hoʻonoho i "Pressure Cook" no 8 mau minuke.Ma kahi o 10 mau minuke no ka Instant Pot a hiki i ke kaomi pololei, a laila e hoʻomaka ka helu.
E kani ana ka ipuhao koke no 8 mau minuke ma hope o ka pau ʻana.E hoʻohana i ka hoʻokuʻu wikiwiki e hoʻomaha i ke kaomi.E hoʻokuʻu ka Instant Pot i kahi kahe wikiwiki o ke kaomi, no laila e hōʻoia i kou alo a i ʻole kou mau lima ʻaʻole kokoke i ka valve.

news

7. Ke hoʻokuʻu ʻia nā kaomi a pau, e hoʻā i ka Instant Pot.Ke nānā aku nei ka spaghetti.he mea maʻamau kēia!E pani i ka ipuhao koke.E hoʻoulu i ka pasta a hoʻomaha no 10 mau minuke.Ma hope o ka ʻoluʻolu, mānoanoa ka ʻuala.

news

ʻO ka hope e kau i ka pasta ma luna o kahi pā a e hauʻoli i nā manawa ʻono hope loa


Ka manawa hoʻouna: Jan-17-2022